Different types of FSSAI License Required for food Business
Food safety and Standard authority of India deals with providing FSSAI license to the people who are involved in the various food business. It is mandatory to be obtained by all the food business operators in India whether they are transporters, manufacturers or distributors.
In this article, we discuss the different types of FSSAI license and how to do FSSAI license renewal with the help of enterslice team.
What is FFSAI license?
FSSAI license contains a 14 digit registration or license number that is used by the food business operators on their manufactured food products. FSSAI license creates accountability for quality standards of the manufactured food products. It is granted by the FSSAI that is an autonomous organization established under the Food Safety and Standards Act, 2006 and constituted under the Ministry of Health & Family Welfare, Government of India. FSSAI registration is a mandatory compliance for all the food business in India. So, it becomes very important for all the FBO’s to get their FSSAI License renewal at specified time intervals to avoid any kind of legal conflicts or disputes.
What are the different types of FSSAI License or Registration in India?
Based on the criteria of business turnover FSSAI license is further divided into 3 categories that are given as follows:
- Basic Food Registration: it is for all the petty food business operators mainly the hawkers, vendors or temporary stall holder whose business turnover does not exceed the limit of Rs. 12 lacks per annum.
- FSSAI State License – FSSAI State license is required by the food Business whose turnover lies between Rs. 12 Lac to Rs. 20 Cr. annually or/additionally. The annual turnover limit is the same for an FSSAI State Manufacturing license or FSSAI State trading license.
- FSSAI Central License – it is required for the business whose Turnover limit is above Rs. 20 Cr per year in Case of food Manufacturing or food Trading or food Storage as specified by the law.
Another criterion for obtaining registration or license is based upon the production capacity of the food business unit. Latter criteria are used to provide the FSSAI license to various Food Processing Units, Meat processing Units, Slaughtering Units. No matter what the criteria are or what type of FSSAI license is issued to the FBO’s it is always mandatory for all the food business to get their FSSAI License renewal without any delay.
Why do you require FSSAI License Renewal?
FSSAI license is mandatory to start a food business in India. Although, it is not enough to obtain the license, it is equally important to renew the FSSAI license from time to time. FSSAI license renewal possesses a valid food license that ensure that consumers are still provided the products that are safe for consumption and are according to the standards laid down by the authority and Act. The initial validity of the food license obtained by FBO’s ranges from 1 year to 5 years. After that, it becomes compulsory to get your FSSAI License renewal from the authorities by submitting an application 30 days before the expiry of the current food license. In case the applicant has not applied for FSSAI license renewal he is charged Rs. 100 for per day of delay.
Conclusion: FSSAI License is a mandatory compliance for all the FBO’s in India whether they are wholesale manufacturers or caterers or food distribution. They are provided with a 14 digit registration number that is printed upon their food products. FSSAI license renewal is as compulsory and important as obtaining an FSSAI Registration. Enterslice helps you in obtaining FSSAI license and getting it time to time renewed by applying for FSSAI state and central license renewal process on behalf of you. Get your registration now or know more about these food licenses by dropping a mail to Enterslice at info@enterslice.com.
